Stefano Roman
Tonight's Specials 5/18/24
Soup of the Day | Mushroom Onion 8
Appetizer | Layers of eggplant, mozzarella & pomodoro sauce baked until bubbly 15 (limited)
Appetizer | Smoked salmon-wrapped herbed goat cheese, crostini 17
Pasta | Fettuccine in a rich pomodoro roasted eggplant ragù, chili pepper, ricotta salata 23
Pasta | Linguine, seafood, mildly spicy pomodoro sauce 24
Entrée | Classic Italian fisherman stew with shrimp, mussels, clams, swordfish, grouper, & salmon, in a mildly spicy tomato broth, crostini 29
Entrée | Grilled sea bass, sautéed carrots & roasted brussels sprouts 34
Entrée | 10oz prime top sirloin, king oyster mushroom sauce, grilled asparagus 35
Vegetable of the Day | Garlic olive oil-sautéed spinach 8
Desserts 12
Torta al Cioccolato Senza Farina | Flourless dark chocolate cake
Crème Brûlée | Sweet custard, caramelized sugar
Cannoli | Fresh ricotta-filled pastry shells, chocolate chips, pistachio chips, chocolate sauce
Martini Espresso alla Nocciola | Tito's, Hazelnut Liqueur, Espresso, (Edible) Espresso Beans 14
Appetizers & Shareable Small Plates
Regional recipes, baked fresh daily served with olive oil 7
Cream-centered fresh mozzarella, peaches, arugula, aged balsamic, basil-infused oil, sea salt, crostini 15 | add San Daniele prosciutto 7
Sautéed shrimp, charred cherry tomatoes, basil pesto, crostini 16
Thinly sliced raw USDA Prime beef tenderloin, arugula, cherry tomatoes, Manchego cheese, truffle oil 18
Salads
Mixed greens, tomato, julienne carrots, red onions, Kosher rock salt, aged balsamic vinaigrette Half 5 | Full 9
Arugula, warm honey-glazed caramelized onions, cherry tomatoes, manchego cheese, olive oil, lemon, sea salt 13
Romaine, parmigiano-reggiano, housemade croutons, anchovies, house Caesar dressing 12 | add grilled chicken 6
Pastas (GF pasta available for most dishes). All pasta dishes contain parmigiano-reggiano unless otherwise requested.
Full moon-shaped housemade ravioli stuffed with ricotta, spinach, & lemon zest, lemon butter sauce with a touch of honey 24
Linguine, grilled chicken, asparagus, blistered cherry tomatoes tossed in a white wine garlic olive oil sauce, topped with fresh ricotta 23
Paccheri, Italian sausage, garlic olive oil-sautéed spinach, red bell pepper cream sauce, topped with stracciatella cheese 23
Spaghetti, authentic northern-Italian meat sauce 22
Housemade gnocchi, fresh mozzarella, charred cherry tomato sauce, basil 23
Northern Italian-style, pomodoro & béchamel sauces; Meat or Vegetable 20
Meat | Fish | Seafood
8oz grilled medium rare Scottish salmon filet, fresh lemon, fresh parsley, Kosher rock salt, sautéed spinach, parmigiano-reggiano 28
Panko-crusted, brick pressed chicken breast, San Daniele prosciutto, olive oil & rock salt-dressed arugula & cherry tomatoes; linguine tossed in a pesto cream sauce 28
1/2 lb Prime beef with cheddar, crispy fried onions, pico de gallo, garlic aioli, French fries 18
Grilled USDA Prime New York strip, served sliced, parmigiano truffle fries 12oz 36 | 16oz 44
Sides
House meatballs (3) 14
Roasted rosemary house potato "chips" 7
French fries 7
Vegetable of the Day (see Blackboard menu, top of page) 8
Sized for One (Quarter Sheet) | or Two (Half Sheet) | or Four-Eight (Whole Sheet)*
Mozzarella, diced tomatoes, basil
13 (Q) | 23 (H) | 34 (W)*
Mozzarella, ricotta, spinach, roasted artichoke, sea salt, squeezable lemon wedge
14 (Q) | 24 (H) | 36 (W)*
Mozzarella, ricotta, parmigiano, arugula, tomatoes, truffle oil
14 (Q) | 24 (H) | 36 (W)*
Mozzarella, spicy sopressata, smoked provola, raw organic honey
14 (Q) | 24 (H) | 36 (W)*
Mozzarella, Italian sausage, pepperoni, onions, mushrooms, gorgonzola
15 (Q) | 26 (H) | 38 (W)*
Limit two modifications on pizzas. *Whole/Family Size is available for Pick-Up & Delivery Only
Beverages | All juices are fresh squeezed & simples are housemade; all straws are 100% biodegradable natural wheat stems (GF).
Rosemary Blood Orange | Blood Orange Agave, Rosemary Simple, Soda, Rosemary Sprig
Cranberry-Blood Orange-Lime | Cranberry Juice, Blood Orange Agave, Lime Juice, Fresh Cranberries
Spicy Ginger Lime | Fresh Ginger, Jalapeño, Lime Juice, Soda, Lime Peel
Pomegranate-Peach-Ginger | Pomegranate White Peach Agave, Ginger Beer, Mint
Coke, Diet Coke, Sprite, Ginger Ale 3; Ginger Beer 3.5; San Pellegrino 7
Non-Sweetened Iced Tea, Herbal Hot Tea, House Lemonade, Cranberry Juice 3
Cappuccino 3.5 | Americano, Espresso, Macchiato 3
Sweets
See Blackboard Menu, top of page
Kids 12 & under
Mozzarella 9; add Sausage 1.00, add Pepperoni 1.00
Choose Pasta: Penne, Linguini or Spaghetti 12; Gluten Free
Penne 13;
Choose Sauce: Butter, Butter & Parmigiano, Garlic Olive Oil, or Pomodoro (tomato); Bolognese ( add 2.50)
Fries 7; Kids Meatballs (2) 9
Shirley Temple 3; Craft Mocktail 10; Milk or Chocolate Milk 3
Order pick-up by phone or order pick-up or delivery online. You can also pick these up to-go after your meal. Give as gifts or stock up for yourself! All sauces are ready to heat & serve or freeze. Easy to store. Cooking tips from Chef Stefano are included.
Pomodoro | Tomato Sauce $10
Salsa Rosa | Tomato Cream "Pink" Sauce $11
Bolognese | Northern-Italian Meat Sauce $12
Consuming raw/under-cooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness, especially if you have a medical condition.